Dark chocolate bar filled with roasted coffee beans - (100g) - Origin Ivory Coast

Chocolate from Daloa by the Scoop-Sahs Cooperative

Dark chocolate bar (52% cocoa) filled with roasted coffee beans. A balanced encounter between dark chocolate and artisanal roasted coffee. You won't come out unscathed.

Our products are 100% natural, so no additives, colorings or sweeteners.

The producer

SCOOPS-SAHS [ Cooperative society Sabari Kagny du Haut Sassandra ] is a cooperative located in Daloa, in the center west of Ivory Coast.

At the origin of the project in March 2021, a group of 100 women who were trained in the roasting and shelling of cocoa. It has grown rapidly to reach today 3000 members.
In less than a year, the cooperative has succeeded in producing award-winning chocolate at the 58th edition of the Paris International Agricultural Show, in March 2022.

Ingredients

Our dark coffee chocolate is produced with natural ingredients...

...and lots of fun

Awards and honors

"Selection of Agricultures of the World"

The cooperative's chocolate was awarded by a jury of experts and by consumers, as the favorite for quality among hundreds of products from all over the world.

Location: Paris

Date: March 6, 2022

Organization: Agricultural Show